Traditional Ayurvedic medicine ‘Triphala’ rich in polyphenolic content: study

Several Ayurvedic formulations, which have been in use for ages, are being subjected to modern methods of drug development in order to make out the exact mechanism of their action. A group of Indian scientists has done a detailed chemical study of the herbal preparation known as triphala and found it to be rich in polyphenolic content.

Scientists at the UM-DAE Centre for Excellence in Basic Sciences, University of Mumbai and the Tata Institute of Fundamental Research (TIFR) subjected triphala to detailed chemical characterisation and found an abundance of polyphenols. They also tested its action on molecules involved in the development of neurodegenerative disorders such as Parkinson’s disease to study its mechanism of action, according to findings published in journal RSC Advances.

The research team at UM-DAE Centre for Excellence in Basic Sciences

Triphala is known to possess a range of medicinal properties such as free radical scavenging, antioxidant, anti-inflammatory, antimutagenic, anti-stress, hypoglycaemic and radioprotective. Some of these properties are attributed to its polyphenolic constituents.

“Alpha-syn is an amino acid which is expressed in neuronal cells. Its accumulation in the form of fibrillar aggregates is a characteristic of neurodegenerative diseases like Parkinson’s. Earlier studies had shown that alpha-syn fibrillisation can be addressed by small organic molecules, particularly polyphenols. So we wanted to test if herbal preparations containing such molecules could be useful,” explained Ramakrishna V Hosur, who led the research team, while speaking to India Science Wire. He said it was a preliminary study and more work needs to be done.

However, other experts have sounded a note of caution. “Triphala has been shown to stop fibril formation of alpha-syn in test tube study using NMR. But I do not see clinical relevance of this work. A-syn is in the brain and it is not clear how triphala will reach the brain, that too at an intracellular level. There are many entities like beta-syn and gamma-syn to protect alpha-syn from fibril formation as previous studies have shown. The ratio of beta-syn or gamma-syn is also important. The dose of triphala needs to be tested in varied concentration ranges even in test tube studies,” pointed out Dr Pravat Mandal, a scientist at the Manesar-based National Brain Research Centre (NBRC).


The study team included Mandar Bopardikar, Sri Rama Koti Ainavarapu, Lalit C Borde (TIFR, Mumbai); Anusri Bhattacharya, Veera Mohana Rao Kakita, Kavita Rachineni, Sinjan Choudhary and Ramkrishna V. Hosur (University of Mumbai).

Read the full study here: Triphala inhibits alpha-synuclein fibrillization and their interaction study by NMR provides insights into the self-association of the protein.


Dinesh Sharma is the Managing Editor of India Science Wire.

Twitter logo @dineshcsharma


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One thought on “Traditional Ayurvedic medicine ‘Triphala’ rich in polyphenolic content: study

  • October 24, 2019 at 3:26 PM
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    I was very happy reading this article, it had everything I was looking for.
    Diwali greetings to all from Ayuronics. Have a safe and blistering Diwali.

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